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Stone Crab Season Starts October 15th 2011
Stone Crab Season Ends May 15th 2012
Restaurants On This Page
Serve Stone Crabs
and many serve Live Main Lobster
Please Call Ahead for Availability of Stone Crabs Claws
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Rustic Inn Crab House
954-584-1637 Map Menu top
Our World Famous Garlic Crabs are known the world over. We invite you and your family to see what a legend is all about. Since 1955, enjoy waterfront dining on our dock or in our main dining room. Visit our cocktail lounge and enjoy one of our original frozen drinks.
Dress casual, because you just might be cracking crabs on newspaper-covered tables using our wooden mallets. We serve Blue Crabs, Golden Crabs, Dungeness Crabs, Alaskan King Crabs, Queen Crabs, Soft Shell Crabs and Fresh Florida Stone Crab Claws (in season).
But don’t worry; wear one of our fashionable bibs. Do you crave Baltimore Maryland Old Bay Seasoning? We do that also, sound like fun? It is!
Other seafood, linguini dishes and land based entrees are available to all.
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15th Street Fisheries
954-763-2777 Map Menu top
Sample the best fresh seafood on the east coast while enjoying the most spectacular waterfront views. We only purchase the freshest fish and seafood, hire the friendliest people and make all recipes from scratch. You know you can count on quality here.
Choose from fresh Florida fish such as snapper, grouper, dolphin, pompano tuna, shrimp, scallops & lobster. Besides the incredible seafood, the Fisheries also offers the choicest cuts of meat, with many exotics such as kangaroo and ostrich.
Located Directly On The Intracoastal Waterway
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Billy's Stone Crab Restaurant & Market
954-923-2300 Map Menu Menu 2 top
Bill Hershey has to laugh when customers tell him his stone crabs are better than Joe's. They are exactly the same, he says. Same water. Same boats. Same truck they rode on. He should know. "I've been crackin' crabs for 30 years", says Hershey, a gregarious fellow who got his start at Miami Beach's Joe's Stone Crab -- was even married to the boss' daughter -- before striking out on his own and 11 years ago he bought what's now Billy's Stone Crab Restaurant and Market on the Intracoastal in Hollywood.
There are only a few landlubber entrees, but the list of fish preparations is diverse and interesting. All the dishes were quite good, but of course none of this really matters because you are going to order the stone crabs. Hershey says seven out of 10 customers do, and he goes through 2,000 pounds of claws a week.
So the only real decisions you're facing are whether you want medium, large or jumbo, and what sides to pick. As for the claws, Hershey says the mediums are the sweetest, the large probably the best value. Order regular dinners or go for the all you can eat Stone Crabs special (not available on holidays or Friday and Saturday nights). Sorry... No Reservations.
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Le Café de Paris
954-467-2900 Map Menu Menu 2 top
A French cafe from the days of the Original Las Olas restaurants, opened in 1962 by Louis Flematti. Offering Classical French and International cuisine with a full bar and an excellent dessert cart.
Dine in one of our many Parisian designed elegant dining rooms and listen to the music from the piano bar, outdoor patio dining is also available. Enjoy French or Continental cuisine on our gourmet diners or al-a-carte menu.
Extensive wine selection and private banquet rooms available at the famous Café de Paris.
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Cafe Maxx
954-782-0606 Map Menu top
Cafe Maxx has been named a Four-Star restaurant by the Mobil Travel Guide, the only restaurant with the four-star designation in Broward County. Darrel & Oliver’s Café Maxx still the undisputed culinary champion.
The very fact that this one-of-a-kind restaurant has not only survived, but stayed at the top of its game for so long, speaks volumes by itself.
Try our Honey & Lavender Glazed Twin Breast of Duck, our Pernod Shrimp and our famous Three Peppercorn Filet Mignon.
Cafe Maxx is one of three Broward County restaurants to be awarded Zagat's "Top Food Ranking".
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Cap's Place Island Restaurant
954-941-0418 Map Menu top
For over 78 years Cap's Place has been known for fresh native seafood, hearts of palm salad, succulent steaks, chops and chicken. Cap's extensive selection of fish and shellfish dishes offer the very best in casual waterfront dining.
Our menu includes only the freshest local dolphin, wahoo, cobia, snapper, pompano, lobster and stone crab, varying with the catch.
Plump clams and oysters on the half shell come shucked to order from Cap's raw bar. Take our boat to South Florida's premier waterfront restaurant on Cap's Place private island.
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Catfish Dewey's
954-566-5333 Map Menu top
Catfish, Catfish, Catfish! Welcome to Catfish Dewey's. Established in 1984, Dewey's is a family owned and operated restaurant dedicated to offering the finest seafood available for the best value.
Our specialty is farm raised catfish, but our menu is quite diverse. We have a variety of all-you-can-eat specials like Shrimp, Clams, Sea Scallops, Fresh Florida Stone Crab - All You Can Eat!, Alaskan Snow Crab Legs, BBQ Baby Back Ribs as well as generous traditional portion meals.
Dewey's is a bit of country in the city. Reserve early for our monthly country Hoe-down.
Featuring All You Can Eat Stone Crabs! (In-Season)
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Charley’s Crab
954-561-4800 Map Menu top
Charley's Crab is an elegant and intimate nautical-style restaurant located on Fort Lauderdale's picturesque Intracoastal Waterway.
Charley's Crab offers the highest quality fresh fish and seafood, aged cuts of beef, homemade pasta dishes, homemade desserts all served by an impeccable service staff amidst a spectacular waterfront view, claiming the largest waterfront patio in Fort Lauderdale, sit inside or out.
Brunch on Sunday a la carte and is served until 4 p.m.
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Grille 66 & Bar
954-728-3500 Map Menu top
If you find yourself in a restaurant with perfect location, elegant atmosphere and exceptional menu, you’d be dreaming or at Grille 66. For an exceptional dining experience equaled only by the panoramic
Intracoastal waterway view, enjoy 4 star chef Michael Siegel’s inspired cuisine.
With outdoor seating, Grille 66 has been winning over the hearts of those who appreciate the finest fresh seafood and Prime aged beef with scrumptious appetizers, Tuna Tartar, Maryland Crabcakes, Maine Lobster Cocktail, Seasonal Raw Bar and Florida’s legendary Stone Crabs (seasonal).
Featured Entrees include 28 Day Prime Aged Steaks, Niman Ranch Pork Chops, Fresh Maine Stuffed Lobster, and seasonal Seafood & Fresh Fish. Chef Siegel's Creative Award Winning Specials Our famous Macadamia Nut Crusted Chilean Seabass. Our desserts are made fresh daily and are seasonally inspired.
We feature a "Wine Spectator Award of Excellence” Wine List with over 800 wines to choose from. Our Sommelier will guide you in your selection. Our Wine by the Glass is equal in variety, taste and value.
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Islamorada Fish Company
954-927-7737 Map Menu top
Connected to the huge Outdoor World complex in Dania Beach, this is the first expansion of the Islamorada Fish Company concept.
With the same fresh fish from Islamorada delivered every morning, the Dania Beach store delivers on the promise of the best in Florida seafood.
With 450 seats both indoor and out, this restaurant, built around a huge aquarium with reef, is worth the trip.
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Old Florida Seafood House
954-566-1044 Map top
Longtime local favorite for local seafood and drink, not in a tourist location, but off of NE 26th Street in Wilton Manors. They are known for their Raw Bar, generous portions and fresh seafood.
We recommend their fried shrimp, larger than what a typical restaurant would serve, they are butterflied and lightly breaded so they come out with a nice golden tan color and slightly crunchy.
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The Riverside Grill
954-941-2499 Map Menu Menu 2 top
Specializing in Superb, Fresh Seafood. For over 10 years, The Riverside Grille (Formerly: Joe's Riverside Grille) has been pleasing customers from around the world with their award-winning seafood dishes exquisitely prepared by owner/chef, Monica Churchill.
With mouthwatering New Orleans inspired specialties like Snapper Pontchartrain; a fresh fillet sautéed with shrimp, scallops, toasted almonds and hollandaise, or perhaps Oysters Rockefeller. How about a French inspired Bouillabaisse.
For those in your dining party who like something from the land, try our Prime Aged Black Angus Steak Au Poivre or a Fillet Steak with sauce Bearnaise. For vegetarians, The Riverside Grill offers Fresh Steamed Seasonal Vegetables as an entree.
Zagat Survey, 2002 Best In City.
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Sea Watch
954-781-2200 Map Menu Menu 2 top
Looking for a great lunch or dinner right on the Atlantic Ocean? Join us for casual fine dining on the beach with breathtaking oceanfront views.
Try a light afternoon lunch with our delicious Shrimp Salad Sandwich, Crab Melt Sandwich or our Grilled Lobster Club Sandwich. Or, perhaps a Sea Watch Salad with char broiled shrimp, and jumbo lump crabmeat, garnished with caviar on a tossed bed of baby leaf greens.
For dinner we recommend, black pepper seared rare tuna, Bouillabaisse a la Marseillaise, sliced center-cut Filet Mignon, Angus beef Roast Prime Rib or our whole Maine Lobster (up to 6 lbs.).
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Tarpon Bend
954-523-3233 Map Menu top
Tarpon Bend is located in the middle of Downtown Fort Lauderdale’s Art and Entertainment District just a few blocks from the Broward Center for Performing Arts, IMAX Theater, and The Fort Lauderdale Museum of Art.
Host your next event at Tarpon Bend and see why Tarpon Bend has become the number one destination for Parties and Events in Fort Lauderdale. From Legendary Happy Hour Parties to the Official Kick off Party for the Air and Sea Show, Tarpon Bend will accommodate all your needs.
New-Years Eve block party in Himmarshee Village.
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Tokyo Blue
954-566-2122 Map Menu Menu 2 top
Tokyo Blue Restaurant & Ultralounge is the hottest new oceanfront venue in Fort Lauderdale. Serving authentic Asian/Sushi/Peruvian cuisine with a splash of sexy.
East meets West in Fort Lauderdale. The highlighly anticipated Tokyo Blue Restaurant & Ultralounge Fort Lauderdale’s newest oceanfront venue opened its doors on July 17, 2010. Set inside the Ocean Manor Resort on Galt Ocean Mile Tokyo Blue offers unobstructed breathtaking views of the Atlantic
Ocean.
Featuring all-you-can-eat, two-pound live Maine lobsters every Wednesday night and all-you-can-eat, medium to large stone crabs every Sunday night..
Featuring All You Can Eat Lobster! and Stone Crabs! (In-Season)
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Truluck's Steak Seafood Crab House
954-396-5656 Map Menu top
We invite you to escape to Truluck's. A getaway for the senses where you can savor the freshest Florida Stone Crab direct from our own fisheries, and a fresh-catch seafood menu updated weekly by our chef.
Along with tender, juicy steaks grilled to perfection. Explore a world of seafood, steak, crab and amazing desserts. Over 100 wines by the sampling, glass and bottle. Be adventurous. There are no rules when drinking wine at Truluck's. If you like it...drink it!
Enjoy our Date Night Menu every night, enjoy soup or salad, choice of entrée and shared dessert for just $35 per person.
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Ugly Tuna Saloon - Riverwalk
954-467-8862 MapMenu top
An ultra-casual, old style Florida seafood grill, featuring the best seafood in Ft. Lauderdale and an outdoor bar overlooking the New River on Las Olas
Riverfront.
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